[Total: 1 Average: 5/5]
Really fast and easy to make. Perfect anytime.
Either roast your own peanuts or buy dry roasted nuts or nuts cooked in coconut oil. Avoid peanuts cooked in cottonseed oil.
- Cream butter and sugar until well combined
- Add egg
- Mix in flour and peanuts
- Roll teaspoons of mix into balls. Place on tray, press down lightly.
- Cook for 10-15 minutes until golden on 180°C