Peanut Biscuits

[Total: 1   Average: 5/5]


Really fast and easy to make. Perfect anytime.

Either roast your own peanuts or buy dry roasted nuts or nuts cooked in coconut oil. Avoid peanuts cooked in cottonseed oil.



  • Cream butter and sugar until well combined
  • Add egg
  • Mix in flour and peanuts
  • Roll teaspoons of mix into balls. Place on tray, press down lightly.
  • Cook for 10-15 minutes until golden on 180°C

Peanut Biscuits

Course: Morning/Afternoon Tea, Snacks

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