Cheese Biscuits

Moreish and delicious

5 from 2 votes

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Prep Time 10

Cook Time 15

Total Time 22

Course Biscuits, Cookies & Cakes

Cuisine American, European, New Zealand

Servings

Calories 2008 kcal

Equipment

1 Non Stick Baking Tray

Ingredients

1 cup Plain Flour
2 tbsp Self Raising Flour
1/4 tsp Cayenne pepper
125 g Butter cold, cubed
2 tbsp Parmesan cheese grated
125 g Cheddar cheese grated
1 tbsp Lemon juice

Instructions

Put all ingredients in a bowl except the lemon juice
Rub the butter in until the mix resembles bread crumbs
Add lemon juice and mix to for a stiff dough
Roll into a fat sausage shape and refrigerate for at least 3 hours
Slice biscuits from roll and place on baking sheet at 160°C for 15 minutes

Notes

Yum

Nutrition

Calories: 2008kcalCarbohydrates: 118gProtein: 53gFat: 148gSaturated Fat: 93gTrans Fat: 4gCholesterol: 409mgSodium: 1889mgPotassium: 356mgFiber: 4gSugar: 2gVitamin A: 4695IUVitamin C: 8mgCalcium: 1116mgIron: 7mg

Keyword biscuits, cheese, savoury