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The Best Chocolate Chip Cookies
Based on the Neiman Marcus recipe. Super easy to make.
5
from 1 vote
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Course
Biscuits, Cookies & Cakes
Cuisine
American
Servings
24
cookies
Calories
134
kcal
Equipment
1
Non Stick Baking Tray
1
Cookie Scoop
Use the small one of this set
Ingredients
1x
2x
3x
115
g
Butter
150
g
Brown Sugar
1
Egg
2
tsp
vanilla extract
200
g
plain flour
½
tsp
bicarbonate of soda
½
tsp
baking powder
1½
tsp
instant coffee
200
g
chocolate chips
Instructions
Preheat oven to 190
°C
Beat butter and sugar together until well mixed.
Add remaining dry ingredients and mix well.
Add chocolate chips.
Using a small scoop or teaspoon roll spoonfuls into a ball, place on baking sheet and press flat with fingers.
Bake for 12 – 14 minutes
Notes
Yum
Nutrition
Calories:
134
kcal
Carbohydrates:
18
g
Protein:
2
g
Fat:
6
g
Saturated Fat:
4
g
Polyunsaturated Fat:
0.2
g
Monounsaturated Fat:
1
g
Trans Fat:
0.2
g
Cholesterol:
18
mg
Sodium:
73
mg
Potassium:
24
mg
Fiber:
0.5
g
Sugar:
11
g
Vitamin A:
148
IU
Vitamin C:
0.05
mg
Calcium:
23
mg
Iron:
1
mg
Keyword
biscuits, choc chip, cookies
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